7 Ways You Can Market Your New Business In Today’s Digital Age

Julie Starr • April 19, 2022



The internet has completely transformed the marketing landscape. More than ever before, businesses today need to market themselves online in order to grow their businesses. For instance, as a hotelier, you can just google ‘ list hotel on airbnb ’ to see how easy it is. But with so many marketing options available, how do you choose which marketing strategy is right for you? 

The key is to know your goals and your resources. If you have the time and resources to focus on marketing your new business, then you should consider marketing your new business in today’s digital age. If your goal is to build your email list, grow your social media following, establish more offline visibility, sell more products and services, and generate more leads, then you should consider marketing your new business in today’s digital age. If you’re looking for advice on how to market your new business, then you’ve come to the right place. Keep reading to learn 6 ways you can market your new business in today’s digital age.

Establish Ongoing Relationships

The best marketing strategy is useless if you have no one to market to. You want to establish ongoing relationships with your potential customers, and you can do that by marketing your new business in today’s digital age.

There are several ways you can do this. First, create an email list . An email list is a collection of people who want to hear from you. These are the people who would normally buy from you if you were a brick-and-mortar business. An email list gives you the ability to market your new business to these people when they are ready to buy.

Another great way to establish ongoing relationships with your potential customers is to build a strong social media following. Market your new business in today’s digital age through social media by sharing fun and educational posts, interacting with your fans and sharing photos and videos. This will allow you to become friends with your potential customers and foster ongoing relationships with them.

Use Digital Marketing Strategies

Digital marketing strategies are all about using the internet to your advantage.

There are many different ways you can use digital marketing strategies for your new business, and you should choose the ones that are most effective for your goals and audience.

 

Many digital marketing strategies are about building websites, building and maintaining an email list, building an online shop, and more. For example, you can use online advertising to drive traffic to your website. You can also use paid search tools such as Linchpin to drive traffic to your website.



If you’re new to the world of marketing, you don’t have to go it alone, either. You can always learn from those who bring the experience you could benefit from, to help you get the most out of the strategies you employ. Rather than hiring any old outsourced marketing service, it’s often wise to work with those who have specific expertise in your field. If you run a Software-as-a-Service business, then you may want to partner up with a B2B SaaS marketing consultant. That way, you can ensure that you’re getting advice and strategies better suited to your specific industry, market, and audience.

 

Serve up Content

Content is king when it comes to marketing your new business in today’s digital age. You may be thinking, “Content is crucial, but I don’t know where to start!” That’s okay; we’re here to help. 

For example, you can create blog posts. Blog posts are great because you can do a lot with them. You can write about a variety of topics, share photos, and more. You can also use blog posts to promote your products and services.

Use Paid Advertising

Paid advertising is one of the most effective digital marketing strategies for your new business. You can use many different paid advertising methods for your new business, and you’ll want to choose the one that is most effective for your goals and audience. For example, you can use search engine ads to drive traffic to your website. You can also use paid social media ads to create ongoing relationships with your customers and fans. You can use display ads, email ads, and more.

A good idea is to use paid ads across different platforms so you can maximize the effectiveness of your campaigns.

Create an effective PR/Events Strategy

PR and events strategies are a great way to create hype around your products and services. For example, if you make a nutritional supplement, you could create a big announcement around a special event related to the supplement, or you could get the media involved in creating buzz around the event.

 

You can also do a lot with PR and events strategies. For example, you can create a contest around your company, have an investor’s day, have an employee recognition day, have a customer appreciation day, and more.


Email Marketing



Another option worth considering is email marketing. While many people assume that email marketing is dead, this isn’t the case. Open rates for emails is low but you can change this by taking a more personal approach, creating segmented lists that are more likely to convert. You can also use a free email verifier to guarantee that you are sending all those emails to the right people. 


 

Conclusion

Starting a new business can be challenging, especially when launching online. To succeed in today’s digital economy, it’s essential to market your new business in today’s digital age.

You may be wondering what marketing strategies work best for your new business, and you’ll want to choose the one that is most effective for your goals and audience.

Digital marketing strategies can help you reach your audience, build your brand, and succeed in today’s business environment.

Eco-Friendly Garden Prep: Summer Tips for a Greener Business Space

By Julie Starr • June 5, 2025
If you're lucky enough to have a garden as part of your business, taking some time to set it up for summer is a great investment of your energy. Not only will it be ready for your customers to spend time in, but you can also incorporate some eco-friendly elements into it. Many people just think about the property and what eco-friendly updates they can make , but there are plenty that you can implement in your garden. This gives you the best of both worlds. You own a sacred and beautiful place for your customers to spend their summer, and at the same time, you can do your part for a better planet. If this is the route you want to take, then you also need to consider how to do this with the different seasons. To help you on your journey, here are some top tips for preparing your garden for summer. Plant trees and flowers Planting trees and flowers in your garden is a must. It will make a beautiful scene of nature for everyone to enjoy. Trees will provide people and animals with shade, as well as provide a habitat for wildlife. More trees are needed in the world because they purify the air that we breathe. Flowers, especially if you plant with pollinators in mind, can be an excellent way to attract bees and butterflies, which contribute largely to the earth. Use natural pest control When preparing your garden for summer, you can do this more sustainably and kindly by using natural pest control. Simply by planting trees and flowers, you are likely to attract lots of different wildlife, some of which may destroy your efforts. While all wildlife should be considered, you may need to take measures. Some better and more eco-friendly ways you can do this, as opposed to spraying toxic chemicals onto your plants and into the air, you can implement companion planting, using protective nets over your crops, choosing resilient plants, using natural repellents, and encouraging natural predators so nature can do its thing. Maintain your garden Maintaining your garden in itself can make it more eco-friendly. Composting your garden waste regularly, and kitchen waste can help you to reduce overall waste and create nutrient-rich soil. This is a great cycle of sustainability. You can also keep on top of things that need cleaning and replacing, so you can recycle the materials for other garden structures and projects, and repurpose things around your garden before they become waste. If you have features in your garden like a swimming pool, then a regular pool maintenance service is going to be vital in keeping your water consumption to a minimum, as when it is cleaned and maintained, it will need to be drained and refilled less as well as using less energy. You could also consider how you can use natural purification methods to reduce chemical usage and support biodiversity right in your backyard. Your garden is just an eco-friendly project waiting to be built. Use these top tips to help you get started.

The Impact of Sustainable Practices on the Food Service Industry

By Julie Starr • June 3, 2025
Sustainability is no longer something that can be considered optional in many businesses, including the food industry. From fast casual to fine dining, businesses face pressure to reduce waste, cut emissions, and use resources responsibly. Customers noticed, so too did regulators. This shift isn't about trends; it's about long-term business health. Operators now rethink everything: ingredients, packaging, equipment, and even furniture. The choices that they make affect cost, reputation, and the environment. Forward-thinking brands see sustainability as a chance to stand out, align with customer values, save money, and future-proof their business. Let's look at how sustainable practices are shaping the future of food service and why furniture choices matter more than ever. Sustainable Sourcing and Supply Chains Restaurants are choosing local, seasonal, and organic ingredients. More often, this reduces transportation emissions and supports nearby farms. It also appeals to customers who want food with a story. Sourcing matters; a restaurant that serves organic produce imported from thousands of miles away loses credibility. Local sourcing, when possible, keeps the supply chain shorter and more resilient. They also build community relationships. Sustainable seafood, fair trade coffee, and certified humane meat are becoming menu standards. But it's not just food; suppliers that use low-impact materials, avoid single-use plastics, or operate zero-waste facilities are getting more attention. Working with responsible vendors reduces environmental impact and strengthens the restaurant's reputation. It also makes it easier to meet sustainability benchmarks and certifications. Reducing Food Waste and Single-Use Plastics Food waste is expensive. Restaurants are responding with better forecasting, smaller portions, and creative ways to repurpose ingredients. Many now donate leftovers or compost scraps. Smart kitchen systems have reduced waste by tracking usage and spoilage. Front of house, more places encourage guests to take home leftovers or offer flexible portion sizes. Single-use plastics are also being phased out; straws, cutlery, and containers are switching to compostable or reusable versions. Many cities now require this, but even without mandates, customers expect it. Small changes make a big difference, such as swapping plastic lids for fiber-based ones or using reusable containers for takeout. In the long run, it also sends a clear message about your brand Energy Efficiency and Equipment Choices Energy use is a major cost for food service businesses. Upgrading to energy-efficient appliances, lighting, and HVAC systems can contribute significantly. Induction cooktops, LED lighting , low-flow faucets, and energy-saving refrigeration reduce the environmental footprint. Some kitchens are even going all-electric to reduce reliance on gas. Smart energy monitoring systems provide real-time insights; this helps operators find waste, track trends, and make better decisions. Beyond the kitchen, some restaurants invest in solar panels or purchase renewable energy. It shows leadership and appeals to customers who care about climate action. Designing with Sustainability in Mind Interior design now plays a role in sustainability. Choosing eco-friendly materials and modular furniture reduces waste and supports the circular economy. Furniture companies that sell food service furniture offer tables, chairs, and booths made from recycled or responsibly sourced wood, metal, and plastics. Their products are durable, stylish, and built to last, reducing the need for frequent replacements. Long-lasting furniture means fewer items in landfills. Plus, some suppliers offer take-back programs or extended product life. The right furniture also supports flexible layouts, which is important for adapting to changing service models like outdoor dining or shared spaces. Aligning with Customer Expectations More diners care about sustainability than ever before. It’s something that is extremely prominent in today’s dining experience. They want to support places that reflect their values. Transparency matters too , diners want to know exactly what businesses are doing to be more sustainable. Posting sourcing details, using certifications, and showing behind-the-scenes efforts builds trust. Sustainability isn't just a back-of-house concern; it should be visible throughout the customer journey. Guests notice packaging, signage, cleaning products, and even furniture. If your chairs are made from reclaimed wood or your tables are built from recycled metal, it becomes part of the story you tell. Employees also want to work for businesses that care; sustainability efforts can boost morale, improve retention, and create a strong workplace culture. Being consistent across all touchpoints helps turn sustainability from a checklist into a core part of your brand identity. Tracking Progress and Measuring Impact To stay on track, businesses need to measure what matters. Sustainability isn't guesswork; it's data-driven. Many restaurants now set goals for waste reduction, water usage, and carbon emissions. Digital dashboards, smart meters, and waste tracking apps provide clear feedback. Certifications like LEED , Green Restaurant Association, or B Corp can help validate progress, but the real value comes from aligning with goals and quickly reporting results. This transparency involves sharing results with staff and customers. This builds trust and shows accountability. Food service brands that track their impact tend to improve faster; they spot problems early and share wins more confidently. A culture of measurement helps maintain steady progress and keeps sustainability top of mind. Collaborating Across the Industry No restaurant can do it alone. Real change happens through partnerships. Food services need ot consider teaming up with local farms, recycling programs, and talking to local councils about any green schemes . This collaboration speeds up progress and helps avoid mistakes. Industry groups and supply networks now host workshops and certifications focused on sustainability. These shared resources help smaller businesses catch up and stay competitive. Technology platforms also make collaboration easier. Apps that connect surplus food with charities or tools for joint purchasing of sustainable goods are helping restaurants work smarter together. By building strong networks, the industry strengthens itself. Working together, sustainability leads to better outcomes and stronger communities. Conclusion: Building a Sustainable Future in Food Service Sustainability touches every part of the food service industry, from menus to materials. The shift toward responsible choices is clear. Restaurants that act now gain a competitive edge; they reduce costs, attract loyal customers, and stay ahead of regulations. The transition doesn't have to be all or nothing; small steps lead to big changes. Choosing eco-friendly furniture, like the options from food service furniture, is one of the smart steps. It shows commitment, supports long-term value, and elevates the dining experience. Sustainability is no longer an add-on; it’s a business essential. For those who embrace it, it can be a source of growth, loyalty, and resilience.