How & Why Restaurants Should Focus On Sustainability Efforts

Julie Starr • June 26, 2021



Restaurants are fairly unique businesses in terms of how they operate, what kind of experience they provide, and their cultural impact. There isn’t a city or notable town in the world that doesn’t have a form of a restaurant in it, but despite how prevalent and universal they seem, they are truly highly developed and individualistic entities – or at least, the good ones are.

For this reason, restaurants can often lead the charge in terms of culture and what may be ‘in’ right now. This is why Michelin stars are awarded not only on how excellent food is and how fresh it might be, but how in-season it is, if it’s relevant to today, and how forward-thinking the entire pursuit is.

In this light, restaurants are the best place for focusing on sustainability efforts and bringing that more into the mainstream, or at the very least, they are a large part of that picture. But what could they get out of this, and how could they achieve that ideal in the first place? In this post, we hope to discuss that and more:

Recycling Oil

Cooking oil is used for a wide variety of reasons, from using peanut or canola oil for deep fat fryers to keeping griddles well-curated for the cooking of meats, it’s true that many restaurants have quite a large oil quotient as alternatives and large scale air frying installations aren’t altogether that feasible as of the moment.

Thankfully, more and more businesses are opening up that can use this recycled oil for a wide array of healthy pursuits, such as contributing to sustainable biofuel efforts. If your restaurant operates in an urbanized area, odds are you will have access to a program like this. Removing and storing the oil in containers and making sure you manage these logistics well enough does take time, but it can be a fantastic alternative to help achieve better sustainability efforts. And, of course, as a form of recompense, these efforts can be truthfully listed in your promotional material.

Cleaning

Using eco-friendly and non-toxic cleaning materials can help your restaurant remain as hygienic as possible without having to contribute to supporting unsustainable products. You may also find that using excellent restaurant hood cleaning services can help you ensure your ventilation and grease buildup are properly dealt with, thus increasing the cleanliness and utility of your daily operations. In this case, regular hood cleaning can actually thoroughly lessen the risk of a fire, too, as grease is flammable and is a real sticking point for unclean restaurants. That in itself is worth the investment.

Sustainable Ingredients

Of course, sustainable ingredients are also very important to consider. Odds are, a range of excellent farms, grocers and butchers are committed to sustainable ingredients in your local area. For instance, high-end restaurants are turning to more sustainable practices by supporting sturgeon farms that are sustainable, ethical, and still retain access to the best of the best caviar.

Opting for fish that aren’t overfished or come from sustainable fishing sources can help you retain your ethical procurement over time. Choosing in-season vegetables, organic and free-range meat humanely procured, and ensuring that all of these stocks can be replaced will help you ensure that in the end, your restaurant is a champion of these processes.

Food Fairs & Education

It can be healthy to educate the town around you. Of course, that doesn’t mean you have to ignore the priority of running your business and appealing to your guests. That said, there may be a way to combine both of those intentions.

For instance, it could be that you decide to run a food fair or festival geared towards showing off local produce and what it can do. This might help you strike a deal with a local sustainable farm that helps you sell products wholesale through your enterprise while also ensuring guests can sample the best dishes with those ingredients in tow.

For some, this might involve showcasing sustainable and organic cheeses in the local environment, or a vegan festival showcasing environmentally-friendly alternatives to certain foods. The more you can introduce these concepts, dishes and products to people in a friendly, healthy manner, the more that you apply this as a new norm, and the more receptive people are to going out of their comfort zone. That can be a tremendous achievement in the life of your business.

Reduce Food Waste

As a head chef, curating a menu that people enjoy can be tough, but making sure that you reduce food waste can be tougher. Yet if you plan for this, and use that food wastage to help inspire specials of the days or meals that can be used to help shift product, then you don’t have to throw out certain goods.

It could also be worth considering donating to food banks if you have certain items that are unlikely to sell but are close to their expiry date, especially tinned and packaged products that haven’t been tampered with. Ultimately, however, great stock rotation and avoiding the tendency to over-order can help you avoid throwing out items. Regularly training your staff to make sure they limit their own food waste (such as by avoiding simple mistakes) can also help in the long run.

Commit To Learning

Restaurants are made and supported by how relevant and present they are . For this reason, they must always focus on what their next step is, and how they can appeal to people this year. It’s amazing just how much awareness surrounding the importance of sustainability has improved the zeitgeist in recent years, and so innovations are escalating at a rate hitherto unseen. For that reason, restaurant owners and chefs should focus on learning all they can, no matter if that’s by following this website or making sure they keep on top of the news cycle or local food guides. This way, you can always commit to the best practices going forward.

With this advice, we’re sure you’ll focus on sustainability efforts in the best possible manner.

A Greener Supply Chain with Micro Fulfillment

By Julie Starr • May 23, 2025
A sustainable supply chain is made possible with some major shifts and minor changes that you may not consider at first. One of these is micro fulfillment, where strategically placed warehouses provide streamlined services to a smaller area. So, what are some of the benefits of changing your logistics? From consolidated deliveries to minimal eco-impact, here are a few. Closer Customer Proximity There are a few ways that micro fulfillment centers are revolutionizing the courier industry. Reduced emissions, local sourcing, and support for urban stability are just three of the many examples. Compact logistics are quickly becoming a solution for businesses that want to make a difference, and through small warehouse space for rent , as and when needed, environmental footprints are diminishing as companies deliver services and goods to a smaller customer area. Consolidated Delivery Options Efficiency is everything in business, but it is even more critical when a company is looking to reduce the environmental impact of its operations. Through a micro-fulfillment system, a business is able to reduce the overall number of trips that a courier has to make. With consolidated deliveries concentrated in a smaller geographic area, there are many more options available that contribute to a lower impact, including efficient use of fuel for lower emissions. A Greener Supply Chain with Route Efficiency A company can make many changes when becoming the green link in the supply chain for a healthier logistical operation. However, an average home delivery round for a standard courier service is 50 miles, with 0.42 miles between each drop-off, producing 181g of carbon each. Focusing on a smaller area through micro fulfillment reduce the associated issues with couriers: Being closer to delivery routes reduces the need for extra shipping options. Electric delivery vehicles can be used as there is no need to recharge them. Knowledge of the area helps with routes as drivers can avoid congested areas. Lower Environmental Impact Of course, all efforts to go green and become more sustainable through logistics are to reduce the environmental impact that a business has on the area. Micro fulfillment contributes to this in a way that a wider operation cannot. Shorter routes and enhanced inventory management actively reduce waste. There is also much less energy used, as micro fulfillment centers are designed to be energy-efficient, and EVs and less transport contribute to emission reduction. Enhanced Socioeconomic Benefits There is also a social and economic impact of a business. An enhanced and more sustainable business using local micro fulfillment centers instantly creates more jobs, helping to prop up the local economy. Of course, the efficiency of this type of logistical operation also results in happier customers, increasing the chance of repeat business. From a business perspective, you demonstrate a commitment to ongoing sustainability , appealing to eco-conscious customers. Summary Being closer to customers for delivery helps create a greener supply chain when used with micro fulfillment centers. Local couriers and employees also know the area and can avoid congested areas for streamlined operations. However, there are also social and economic benefits such as job creation, improved customer experiences, and enhanced brand reputation.

Sustainability in Ecommerce: 3 Ways to Make Progress Where It Matters

By Julie Starr • May 21, 2025
Sustainability is no longer a nice-to-have—it's essential. That’s true across every industry, and ecommerce is no exception. But let’s be honest: building a more sustainable ecommerce business isn’t always straightforward. From packaging to supply chains to last-mile delivery, the challenges are real—and often feel like they’re outside your control. But here’s the good news: sustainable ecommerce is absolutely possible. And it doesn’t have to be all or nothing. Small, strategic shifts can make a meaningful difference—not just for the planet, but for your customers and your brand’s longevity. Here are three actionable ways you can move the needle toward a more environmentally responsible ecommerce business. Choose Sustainable Packaging That Works for People and Planet Packaging is often one of the most visible and wasteful—aspects of ecommerce. From oversized boxes to plastic fillers, the impact adds up fast. But it doesn’t have to. Thoughtful, sustainable packaging design can dramatically reduce your environmental footprint. Start by right-sizing your shipments to reduce excess material and emissions. Opt for recycled, recyclable, or compostable materials that align with circular economy principles. Better yet, one option is to design custom boxes with sustainable materials, for example. These custom packaging solutions eliminate unnecessary layers while enhancing your brand’s presentation. These aren’t just more sustainable choices, they’re smarter ones. Today’s customers care about where materials come from, and where they end up. Your packaging can reflect your commitment to both. Partner with Purpose: Choose Sustainable Suppliers Your supply chain is an extension of your brand and one of the most powerful levers you have to reduce your environmental impact. You could end up using more than a few suppliers when you’re running an ecommerce company . It’s always worth making sure these are as sustainable as possible . While you may not control every aspect of your suppliers’ operations, you do control who you choose to work with. Prioritize suppliers who share your commitment to sustainability. Look for transparency in sourcing, third-party certifications, and a clear track record of environmental and ethical practices. Ask the right questions: Are their materials responsibly sourced? Do they minimize waste and emissions? How do they treat their workforce? Choosing partners who align with your values not only improves the sustainability of your products—it strengthens your brand’s integrity and resilience. When your supply chain reflects your mission, it creates trust and long-term value across your business. Lead with Impact: Promote Environmental Awareness Sustainability doesn’t stop at your supply chain. As an ecommerce business, you have a unique platform to elevate environmental causes and inspire meaningful change within and beyond your operations. Sometimes, it’s just a matter of highlighting and supporting various sustainable initiatives and causes around the world. One powerful way to do this is by supporting organizations and initiatives that align with your values. Whether it’s donating a portion of your profits, partnering with mission-driven nonprofits, or amplifying important causes across your website and social channels, your advocacy matters. By shining a light on solutions and inviting your customers to participate, you strengthen your brand’s purpose and build a community rooted in shared responsibility. This isn’t just good for the planet; it’s good for business. Sustainable ecommerce is entirely possible. With the right mindset and a few strategic shifts, your business can lead with integrity, reduce its footprint, and become part of a much-needed transformation in the digital economy.